Your wedding day will be a day you remember for the rest of your life – and I want a beautiful and delicious cake to be part of that. Your cake should be a feature of the day in both its looks and its taste, and certainly give your guests the wow factor when they get to eat it. At Pat a Cakes Jersey I work with you to create the right cake as you celebrate your first day as a married couple. All my cakes have a personal touch, whether it be in the form of sugar paste flowers matching those in your wedding bouquet, or the beautiful wedding invitations you’ve chosen.
All my cakes are bespoke and made to order and therefore prices vary depending on design and intricacy. Please contact me for a more accurate quote.
All of my cakes, except for my traditional fruit cake, are around 5 inches tall, and with portions of 1.5 inches x 1 inch and up to 5 inches tall, you get a lot of cake for your money.
As a guide my prices for a simple cake range from:
2 tier cake (6, 8 inch tiers to feed 60) from £225
3 tiers (5, 7, 9 inch tiers to feed 80-90) from £350
3 tiers (6, 8, 10 inch tiers to feed 105) from £415
4 tiers (4, 6, 8, 10 inch tiers to feed 120) from £475
More complicated designs will range from
2 tiered cake (6, 8 inch tiers) £275 – £350
3 tiered cake (5,7,9 inch tiers) £400 – £495
3 tiered cake (6, 8, 10 inch tiers) from £465 – £550
4 tiered cake (4, 6, 8, 10 inch tiers from £550 – £700
Moist Vanilla Cake layered with vanilla bean buttercream and home made raspberry jam, drizzled with vanilla bean syrup and covered in luxurious white chocolate ganache
Zesty Lemon cake layered with a tangy lemon buttercream and lemon curd, drizzled with a limoncello syrup and covered in luxurious white chocolate ganache
Moreish Chocolate cake layered with chocolate buttercream and covered in rich dark chocolate ganache
Chocolate and orange cake layered with chocolate buttercream and orange curd and covered in rich dark chocolate ganache
Chocolate Cake layered with chocolate buttercream and raspberries, drizzled in raspberry liqueur syrup and covered in rich dark chocolate ganache
Chocolate Cake layered with chocolate buttercream and cherries in Kirsch, drizzled in cherry brandy syrup and covered in rich dark chocolate ganache
White Chocolate cake layered with white chocolate ganache and homemade passion fruit curd and covered in luxurious white chocolate ganache
Carrot Cake layered with lemon buttercream and covered in luxurious white chocolate ganache (this is only suitable as a top tier)
Rich Fruit Cake made with nuts, cherries and cranberries, soaked in brandy, covered in marzipan.
Cupcake Towers can be a beautiful way to incorporate a number of different designs in a stunning display.
Cupcakes start from £2.75 for a simple buttercream swirl to £5.50 for a more intricate and bespoke design. Miniature cupcakes are available as part of a larger order.
Raspberry ripple cupcake, with a whole raspberry centre, topped with vanilla buttercream
Dark Chocolate cupcake topped with a rich chocolate buttercream
Vanilla bean cupcake topped with a vanilla bean buttercream
Victoria sponge cupcake with a raspberry jam centre, topped with vanilla buttercream
Strawberry ripple cupcake, with a strawberry jam centre and topped with vanilla bean buttercream
Lemon curd cupcake topped with lemon buttercream
Banoffee cupcake with a rich caramel centre and vanilla buttercream.
White chocolate cupcake with a passionfruit centre and topped with vanilla buttercream
Carrot and raisin cupcake topped with a lemon buttercream.
Dessert tables are available with mixtures of:
Dessert Tables are priced according to the different elements used.
I can supply gluten free cakes but are unable to provide dairy free or eggless cakes. Although many or our recipes don’t contain nuts we cannot guarantee nut free cakes as all our cakes are produced in a kitchen which uses nuts. If you have a special dietary requirement please do get in touch for further information.